I know pumpkin season is pretty much over, and that makes me sad, but the good side is that stores are putting their left over stock on great sales. While at Target last week I found 20oz cans on sale for $1.41, and I had to buy a few. Not only does my family love pumpkin, but so does my dog. Now I’m left with too many ideas on what to do with all this pumpkin. Of course pie, bread, and cake make the cut, but I can’t leave my Max out of the deliciousness. With Valentine’s day coming up tomorrow I thought it would be a great time to make some heart shaped treats and try out a new recipe.
½ C Pumpkin
½ C Oats
Pre-heat your oven to 350o
Mix all ingredients in a bowl. The dough is pretty thick and should be able to form a ball easily
Roll out the dough and cut into shapes if desired. Otherwise you can just scoop out small balls.
Lay cookies on a well-greased baking sheet and bake for 8 minutes.
Happy Valentine’s Day!!